• As Seen On

  • Will’s Yam Fries Recipe

    Every once in a while, there’s a dish that so reminds me of somebody that I just have to name it after them. Or in some cases, if I make a recipe specially for someone—like Jaimie’s Meatball Soup—that person becomes the namesake! My friend Will makes a version of these read more…

    BBQ Seasoning

    This recipe was inspired by my friend Jen’s Gone Paleo’s post about jerky…when I saw she was using Penzey’s BBQ 3000 spice mix, I figured I’d try my hand at my own blend! I admit to going on the Penzey’s site and perusing their ingredients list. Then, I mixed the read more…

    Mediterranean Turkey Burgers

    I love big flavors. B I G. I also really appreciate Mediterranean taste combinations…sometimes I think I was born in the wrong part of the world. I also think I may be the only person in the world who loves canned artichoke hearts as much as I do. Together with read more…

    Green Eggs & Bacon

    “I do not like them, Sam-I-Am!” or so says the main character in Dr. Seuss’s famous book. My friend and training partner Trish took me to a popular Encinitas eatery recently and swore that their green egg scramble was amazing…and it was! It did happen to contain pesto (which traditionally read more…