• As Seen On

  • Paleo Mango Jalapeño Dressing Recipe

    I’m still rolling out teaser recipes from my new cookbook, The Performance Paleo Cookbook, and today it’s Paleo Mango Jalapeño Dressing. I got quite the awesome surprise when I was told that my little cookbook was in the Top 100 of ALL non-fiction books last week. That’s so crazy! It wouldn’t be read more…

    Butternut Squash Pasta Sauce Recipe: Paleo & Whole30

    Sometimes, recipes are born out of necessity. My local market was sold out of a prepared butternut squash sauce, so I decided to make my own version. Of course, I had nothing to compared the taste to, but I’ll settle for “delicious” which is what I got. This sauce uses read more…

    Curried Kabocha Squash Soup Recipe: Paleo & Whole30

    Curried Kabocha Squash Soup is so stupid-easy to make with only five ingredients, and it’s the perfect way to celebrate my favorite fall squash. Kabocha—also called “buttercup” in other regions of the United States and simply “pumpkin” in other parts of the world—tastes like a mash up between butternut squash and read more…

    Homemade Pumpkin Pie Spice Recipe

    Making your own Homemade Pumpkin Pie Spice means you’ll never run out again. I love shaking some into a homemade pumpkin spice latte…perfect way to celebrate fall! 5 from 1 reviews Print Homemade Pumpkin Pie Spice Prep time:  5 mins Total time:  5 mins Serves: ¼ cup (22 g)   Ingredients 2 tbsp read more…

    Healing Chicken Soup Recipe: Paleo & Whole30

    It’s hardly a secret that chicken soup is “good for what ails you”—as my grandmother used to say. If you’re a science nerd like me and want to know the how and why, click here and here. If you’re just here for the yummy recipe, you can skip all that. Suffice read more…

    Slow Cooker Thai Beef Stew Recipe

    Steph’s note: Today’s recipe is a sneak peek from Danielle Walker’s new book, “Meals Made Simple” which releases on September 2, 2014. I’ve been lucky to preview the cookbook, and it’s amazing…great for newbie cooks or anyone who just enjoys simple, delicious food. Danielle notes: “Jicama may seem like a read more…

    Bone Broth 101: How to Make the Best Broth Recipe

    Bone Broth 101: How to Make the Best Broth Steph’s note: Today’s awesome tutorial is brought to you by Ryan Harvey, founder of Bare Bones Broth Co. Bare Bones offers hand-crafted broth shipped right to you, but if you’re more of a DIY type of person, Ryan shares some of read more…

    The Performance Paleo Cookbook Update!

    Time for an update on The Performance Paleo Cookbook! It’s been a crazy past few months working on the cookbook, but we’re at an exciting stage. I’ve turned in the manuscript and completed the photographs (still need to finish editing those) which means the lion’s share of the creative content is read more…

    Strawberry Chili Grilled Chicken

    Steph’s note: Please welcome Candace from Beyoutifully Delicious to the blog again. A couple weeks ago, I featured her PeaNOT Pineapple Slaw, and it’s gotten rave reviews. Candace is all about good food with big flavor, and this recipe will not disappoint. Without further adieu, take it away Candace! Last Easter I read more…

    How to Make Homemade Extracts – Vanilla, Mint & Lemon

    Learning how to make homemade extracts for cooking is really quite simple, and I’m going to let you in on how easy it is! Yes, most extracts contain alcohol and though I’ve seen alcohol-free versions, I haven’t been stoked about using glycerine as the solvent. Considering I use these extracts read more…

    Berry Mango Chia Jam Recipe

    If you’ve been around the blog for long enough, you may notice I use chia seeds from time to time to create very lightly sweetened puddings. This time, I paired them with fresh fruit to make something that’s a jam-like consistency with no added sugar. Feel free to switch up the read more…

    Jalapeño-Lime Chicken Wings with Paleo Ranch Dressing Recipe

    Steph’s note: Jalapeño-Lime Chicken Wings (with Paleo Ranch Dressing Dip) is coming at you today from my guest blogger Rach from Meatified! Wings—I mean, c’mon—what’s not to love? I first learned of Rach from her screen-lickable photos of Paleo food, and with a name like Meatified, I knew she was read more…

    Paleo Chicken Parmesan Recipe

    Paleo Chicken Parmesan…this is not a dream! Please welcome Kim from Nearly Natural Momma as my guest blogger today! She’s got tons of great recipes and shares her adventures in food, homesteading and homeschooling on her blog and on Facebook. Take a minute and read her story of losing over read more…

    Collard and Brussels Salad with Hot Sweet Bacon Dressing Recipe

    Say hi to my guest blogger, Laura! I first stumbled upon Laura’s recipes via her Instagram account (@paleo_in_comparison) and quickly came to admire her creativity when it came to food and her genuine nature. She’s a wife, homeschool mom of two rambunctious boys, and the Paleo blogger behind Paleo In Comparison and a read more…

    Homemade Gingerbread Spice Mix

    Homemade Gingerbread Spice Mix is pretty awesome. Why? It has that warm, yummy smell that evokes the holiday season (isn’t it so interesting how smells can conjure up such memories?!). Luckily, Homemade Gingerbread Spice Mix is super simple to make so you can have a taste of the holidays any read more…

    Coconut Butter from Scratch

    Coconut butter from scratch is one of those kitchen hacks that’ll save you a ton of money and it’s stupid-easy (we like that). It may sound mystical, but when you get down to it, coconut butter is nothing more than pulverized coconut meat that’s been ground down to a very read more…