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  • Coconut 101: Everything You Need To Know About Coconut

    Coconut 101 is here, where I’m going to take you through some need-to-know coconut basics for your kitchen! Coconut Basics: Why’s It So Common In Paleo? Coconut is a darling ingredient of Paleo / primal and real food cooking and for good reason: it’s loaded with healthy fats and is read more…

    Gingerbread Spiced Butter Coffee Recipe

    Gingerbread Spiced Bulletproof® Coffee is a warm, comforting cup of holiday flavor…sort of like eating a gingerbread man, but without the gluten bomb in your gut. You can make your coffee using your preferred method, and I’ve got a few ideas below for different ways to incorporate the gingerbread spice into read more…

    Winner: $100 Gift Certificate from Radiant Life

    It’s time to announce the winner of the Radiant Life Company giveaway! And the winner is…….  Entry #165 – Tanya M. (tanya……….@………..net)! Congratulations, Tanya! Didn’t win? Don’t worry! Radiant Life is offering Stupid Easy Paleo readers a special discount.   NOTE: If you can’t see the link, it’s probably because you read more…

    Spiced Butternut Squash Soup

    Man, I love soup. It’s warm, filling and a perfect way to bump up veggie consumption without having to gnaw down on a plate of kale (no offense, kale…I still love you). Sometimes, though, it’s just more fun to slurp up a bowl of soup. This recipe’s actually based on read more…

    Can Coffee Really Improve Your Health? Meet Bulletproof®.

    Ah, the beloved cup of morning Joe. It’s a ritual (er, habit) for millions of people around the globe; the United States alone imports almost 1/3 of the coffee grown worldwide, with Germany coming in a distant second (source). Its health benefits are hotly debated: Is caffeine good or bad? read more…

    Paleo Coconut Chili Lime Shrimp

    Crunchy paleo coconut shrimp made even more mouth-watering with lime and chili. Serve with lime wedges for another extra punch of flavor. Some heat from a dipping sauce like Chipotle Mayo would make it even better! Use any size shrimp you like. Ingredients for Paleo Coconut Chili Lime Shrimp  1 lb. read more…

    Caramelized Figs

    This is a simple way to make something that’s a bit sweet but a far cry from Paleo-ifying dessert. You could even skip the shaved dark chocolate if you wanted something Whole30-compliant. Prep time: 5 min     Cook time: 5 min    Makes: 4 figs Ingredients: 4 fresh, ripe figs (mission, black, brown read more…

    Super Bowl Bites: Orange Ginger Chicken Wings

    Stupid Easy Paleo, coming at you with another snack for your Super Bowl party (or any time you damn please). I recently read that chicken wing consumption is at an all-time national high which explains why I couldn’t find any the first time I went to the store. Luckily, my read more…

    Leftover Turkey Yellow Curry

    Stupid Easy Paleo coming atcha from the beautiful city of Glasgow, Scotland! I’m here visiting for 3 weeks, enjoying the chill of winter (even saw the sun yesterday) and enjoying some R & R. Yesterday we had a lovely Christmas dinner, the centerpiece of which was an amazing 7 lb read more…

    Mushroom and Fig Stuffed Pork Tenderloin

    Every once in a while, I like to show you all a recipe that is a bit fancy but has several options for making it faster and easier…this Mushroom and Fig Stuffed Pork Tenderloin is no exception. If you’ve been stuck in a protein rut lately (I’m guilty of eating read more…

    Will’s Yam Fries Recipe

    Every once in a while, there’s a dish that so reminds me of somebody that I just have to name it after them. Or in some cases, if I make a recipe specially for someone—like Jaimie’s Meatball Soup—that person becomes the namesake! My friend Will makes a version of these read more…

    Paleo Cauliflower Fried Rice Recipe

    This recipe for the Best Cauliflower Side Dish is bound to become a staple in your weekly food prep. It’s quick, satisfying and makes a large portion which is great because we eat the leftovers for a few days. Print Best Cauliflower Side Dish Ever Recipe Prep time:  20 mins Cook read more…

    Grass-Fed Sirloin with Kelp Noodle Stir-Fry

    This week I had the chance to finally visit Homegrown Meats in La Jolla, CA and peruse their selection of awesome, locally-grown and grass-fed beef. Along with some homemade duck sausages, chorizo, veal liver, and a flank steak, a crazy-delicious looking “baseball-cut” sirloin steak made it into my bag. Even read more…