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  • Paleo Chicken Pineapple Meatballs Recipe

    These Paleo Chicken Pineapple Meatballs are a really simple and kids-of-all-ages-friendly way to protein up your lunch or dinner. Before I get into the recipe, you may have noticed that things are looking slightly different around here! That’s right, we launched a brand new version of the site earlier this read more…

    Paleo Stuffed Pork Loin Roast Recipe

    This recipe for Paleo Stuffed Pork Loin Roast is easy enough to do on a weeknight, but special enough for a special holiday table. Traditionally, pork loin is stuffed with bread stuffing, but I’ve kept this Paleo Stuffed Pork Loin Roast super flavorful with a mixture of dried tart cherries, read more…

    Jalapeño-Lime Chicken Wings with Paleo Ranch Dressing Recipe

    Steph’s note: Jalapeño-Lime Chicken Wings (with Paleo Ranch Dressing Dip) is coming at you today from my guest blogger Rach from Meatified! Wings—I mean, c’mon—what’s not to love? I first learned of Rach from her screen-lickable photos of Paleo food, and with a name like Meatified, I knew she was read more…

    Crispy Italian Chicken Thighs Recipe

    These Crispy Italian Chicken Thighs have become one of my favorite dinners during the week  because it’s so simple. I’m really excited to share this one with you because it’s one of the brand-spanking-new-shiny-out-of-the-box recipes from my ebook, The Paleo Athlete. To get the skin really crispy, make sure it’s read more…

    Paleo Breakfast Sausage Scotch Eggs Recipe

    Scotch eggs: part curious oddity, part absolutely tantalizing mash up of burger and egg. My scotch egg inspiration is none other than Mel from The Clothes Make the Girl. You may know her as the fantabulous creator of cookbook Well Fed 2. Her Scotch Eggs recipe in Well Fed (the original) read more…

    Slow Cooker Chicken Yellow Curry Soup

    Last week on Facebook, I asked which you – fantastic fan – would like more recipes for: veggies, meat or crock pot, and the slow cooker was the winning vote by far. Here’s my guess on why: crock pots do everything for you…except clean up. Yup. It’s true. Put it in read more…

    Paleo Meatza Pies

    These Paleo Meatza Pies will rekindle your love of pizza! One of my favorite portmanteaus (two words smashed together to make a new one, like bromance and spork), meatza is like pizza but with a meaty crust. Now, I definitely can’t take credit for dreaming up the concept of meatza read more…

    Citrus-Garlic Marinated Steak

    I’ve just returned from a week-long trip to London and Paris, hence how quiet I’ve been on the site here. If you’ve left a comment or sent an email, it will take a bit longer than usual but rest assured I’ll get back to you. I love traveling and discovering read more…

    Coconut Wild Boar Burger

    Juicy, coconutty (yeah, I made that a word), and smoky with a hint of ginger. YUM. Recently, I picked up a package of ground wild boar meat from Sprouts and was trying to think of something that would go with the peach mango chutney simmering away on my stovetop. Coconut read more…

    Slow Cooker Mocha-Rubbed Pot Roast Recipe

    Slow cooker mocha-rubbed pot roast. What’s not to love already? You’re probably thinking, “Coffee? Pot roast? What?!” but rest assured that it’s not like downing a cup of joe. The coffee adds a subtle depth of flavor that the spices alone can’t achieve. The end result was fall-apart tender. Be sure read more…

    Easy Red Curry Soup Recipe

    I spent a lazy Sunday morning in bed, watching the latest episode of Iron Chef America (Morimoto vs. Pasternack in Battle Wreckfish). Apparently wreckfish is a pretty rare, enormous, disgustingly-oogly eyed fish that frequents old abandoned shipwrecks, hence the name. Anyhow, Morimoto made pho with fish noodles, and the entire read more…