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    Grilled Pork Belly with Chimichurri Recipe

    These Grilled Pork Belly Skewers with Chimichurri are packed with mouth-watering and big – but simple – flavors! Yesterday, it was particularly hot here in San Diego and the thought of putting something in the oven or on the stovetop for dinner sounded about as fun as a root canal. read more…

    Paleo Stuffed Pork Loin Roast Recipe

    This recipe for Paleo Stuffed Pork Loin Roast is easy enough to do on a weeknight, but special enough for a special holiday table. Traditionally, pork loin is stuffed with bread stuffing, but I’ve kept this Paleo Stuffed Pork Loin Roast super flavorful with a mixture of dried tart cherries, read more…

    Paleo Pulled Pork Stuffed Squash Recipe

    Paleo Pulled Pork Stuffed Squash doubles as a hearty fall dinner or a great game day appetizer. It takes a little advance planning because the pork gets the low and slow treatment in the slow cooker, but the meat can be made a day ahead of time and reheated after read more…

    Pork Chile Verde Recipe: Paleo & Whole30

    Pork Chile Verde is a classic, flavorful recipe that’s Paleo and Whole30-friendly. Instead of the usual jalapeño peppers, I used some Hatch chiles. They’re in season right now at the end of August, and their mild heat really rounds out the base of flavors from the onion, garlic and tomatillos. read more…

    Paleo Baked Avocado Fries Recipe

    Paleo Baked Avocado Fries are a deliciously different way to enjoy this healthy fat source in your diet. This appetizer was inspired by a dish the hubs and I enjoyed at a local cafe. While their version was gluten-free, I’m pretty certain they used rice flour and deep fried them. Convinced read more…